Along the infam
ous Promenade de la Croissette, overlooking the Mediterranean Sea, in the incredible city of Cannes, lays the incredible Grand Hotel Cannes. Long established, and recently revamped, this exquisite resort 5 star property is the longest standing resort on the Croissette. Settled amongst equivalent caliber shops and restaurants, the Grand Hotel has unparalleled space and views. From their 76 spacious rooms and suites to their private beach, terraces and gardens, one indulges when visiting the Grand Hotel.
The original structure was built in 1863 and remained the only luxury hotel in Cannes for a number of years. Demolished and rebuilt in 1963, Grand Hotel was completely refurbished in 2006 with continued upgrades through 2008 including the addition of Gazebos to its up
dated private beach, “Plage 45.”
Plentiful flora provides a backdrop for the many relaxation areas as well as the large terrace. No property is truly luxurious without its own unique gastronomic experience. For the Grand Hotel, the newly appointed Sebastian Broda is the successful answer to this requirement. As the artist behind the fare at Park 45 as well as overseeing the kitchens at Plage 45, Michelin-starred
Chef Broda brings dining to a new level.
Whether attending film festival, utilizing the over 6500 square meters of meeting space, or getting away for a romantic retreat, the Grand Hotel Cannes offers superb space for all of your needs.
ous Promenade de la Croissette, overlooking the Mediterranean Sea, in the incredible city of Cannes, lays the incredible Grand Hotel Cannes. Long established, and recently revamped, this exquisite resort 5 star property is the longest standing resort on the Croissette. Settled amongst equivalent caliber shops and restaurants, the Grand Hotel has unparalleled space and views. From their 76 spacious rooms and suites to their private beach, terraces and gardens, one indulges when visiting the Grand Hotel.The original structure was built in 1863 and remained the only luxury hotel in Cannes for a number of years. Demolished and rebuilt in 1963, Grand Hotel was completely refurbished in 2006 with continued upgrades through 2008 including the addition of Gazebos to its up
dated private beach, “Plage 45.”Plentiful flora provides a backdrop for the many relaxation areas as well as the large terrace. No property is truly luxurious without its own unique gastronomic experience. For the Grand Hotel, the newly appointed Sebastian Broda is the successful answer to this requirement. As the artist behind the fare at Park 45 as well as overseeing the kitchens at Plage 45, Michelin-starred
Chef Broda brings dining to a new level.Whether attending film festival, utilizing the over 6500 square meters of meeting space, or getting away for a romantic retreat, the Grand Hotel Cannes offers superb space for all of your needs.
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